Make and share this Mama Vi's Version of Sweet and Sour Hawaiian-Style Ham recipe from Food.com.
Author: Tiomarrano
Make and share this Capone's Chicken, Broccoli and Ziti recipe from Food.com.
Author: Kerry Ciulla
You can prepare this spicy sauce "of the devil" ahead of time, but its best to cook and serve the pasta at the last minute. 5 POINTS per serving (1 cup pasta & 3/4 cup sauce).
Author: xpnsve
I got this recipe from my husbands Mens Health Magazine. I made a few tweaks, one of which was to use boneless skinless breasts rather than the boneless skinless thighs the recipe called for. By making...
Author: DbKnadler
This dish makes for a delicious and filling meal. It's a hit with vegans and meat eaters alike and goes great with a side of corn chips!
Author: A.B. Hall
I finally got around to putting this recipe on Recipezaar! This is our family's favourite recipe. It is very kid friendly (no heat) so feel free to add something to spice it up if you like it spicy. I...
Author: Pamela
This is a working woman's supper! Easy, good, comfort food. Overnight crock pot cooking time is not included in the cooking time.
Author: Darlene Summers
This is a recipe that's full of flavor! I've tweaked it quite a bit, the original recipe came from Taste of Home, mom's best edition. Serve with salad and garlic bread!! Cook time includes simmering sauce...
Author: KPD123
Make and share this Tortellini and Garden Vegetable Bake recipe from Food.com.
Author: ddav0962
I found this recipe on the back of a bag of frozen noodles years ago and it is just my style...easy, quick to prepare, not too many confusing ingredients (lol!), and VERY good! Fairy inexpensive if you're...
Author: Troop Angel
Absolute killer casserole that borders on addictive. Other similar recipes are posted, but the magic ingredient here is the croutons! I substitue olive oil for half of the butter. Have made this on many...
Author: gramparon98
I wanted something that would be filling for breakfast at work one day, here is what I came up with.
Author: MeShell
Make and share this Four-Cheese Chicken Fettuccine recipe from Food.com.
Author: bmcnichol
Make and share this Lahanodolmathes (Greek Cabbage Rolls) recipe from Food.com.
Author: evelynathens
Pepperoni and mozzarella cheese punch up this easy skillet recipe with the pizza taste that kids-and guests of all ages-are sure to love.
Author: looneytunesfan
This is a light and healthy dish full of robust flavors. Is great on its own but would be a wonderful side to any protein. Can be served warm or chilled. Keeps and travels well.
Author: Ashly1021
This is a family Fav! Kids love it as well as adults very fun recipe. Great for any day and awesome for Superbowl parties, or husbands game day!! I have fed this to people who hate cream of mushroom and...
Author: LeighzCookin
Ellie Krieger's dinner for four under $10.00. The Food Network chef offers up a healthy steak dish - "Healthy Appetite with Ellie Kirieger" airs Saturday's at 8:30 am on Food Network.;)
Author: Manami
I must admit, I've never tried this. But the picture in the magazine (something at the doctor's office) looked absolutely delicious. My grandfather loved eggplant, but nobody else in the family did. I...
Author: Redneck Epicurean
My brother, the carnivore, gave this his seal of approval: "It's good- the sauce is very light." He came back for the leftovers and had a second dinner later in the evening.
Author: SJG3483
You can use any other meat that has bones for this recipe. The meat should detach easily from the bone after cooking.
Author: Chef Chino
Make and share this Easy Cheesy Ham and Veggie Rice Casserole-Diabetic recipe from Food.com.
Author: Jellyqueen
I came across this delightful cheese-filled ravioli and vegetable recipe one day while browsing through one of my daughter-in-law's new cookbooks and just had to try it. The family declared it a keeper....
Author: LtlPhyl 2
A recipe that I found on the label of Aidell's cajun style andouille sausage. If you can't find Aidell's sausage any pre-cooked sausage would work. Also, if you don't have red potatoes, you can use any...
Author: LARavenscroft
This recipe has a lot going for it....It is Cheap, Fast, and Tasty. Just what one needs when we are short on time and have to have something that will please all. The kids as well as hubby really liked...
Author: Sandylee
I got the idea for this recipe one day when I was eating southwestern eggrolls at a resturaunt. It has most of the same ingredients with a little twist.
Author: Chelsea70407
A quick and elegant sauce for fettuccine or pappardelle. From Marcella Hazan's Classic Italian Cooking
Author: Lise in Indiana
Roasted potatoes, eggplant, zucchini and tomatoes, topped with roasted garlic and served with crusty bread. The dish has few seasonings, allowing the flavor of the vegetables to shine. Although it's not...
Author: sugarpea
From Quick Cooking magazine. This tastes wonderful and looks great on the table. A great way to get the kids to eat asparagus too :)
Author: Nicole Brummett
I have made this numerous times and have always been told to make it again. It is on the rich side but excellent.
Author: teresas
This is something that I created one night. The spices I mixed together by myself and use it for many of stuff I cook. I have you enjoy this. My one tip to you is NOT to use margarine as a substitute for...
Author: himbamcky
Make and share this Easy Beef Stroganoff with Paprika recipe from Food.com.
Author: Dannygirl
From the Community Recipe Swap at weightwatchers.com. Minus the rice, this recipe is 3 points per serving.
Author: South Carolina Girl
This is truly a royal dish! I noticed there is another recipe with this name but my is different enough to warrant this posting. This is my version on my favorite take-out.
Author: Happy Harry 2
Manicotti stuffed with meat, spinach and cheese, coated with tomato and white sauces. Delicious and a tricky way to get kids to eat spinach! This takes a little time but is a beautiful, special dish. Great...
Author: Kaarin
An easy-to-prepare dish that's a great way to use up that leftover turkey. Served over egg noodles, it's a great alternative to regular leftovers.
Author: Chef Robby
Threw this all together last night and BOY was it good! I even remembered to write everything down as I went along, so now I can share it with all of you! Enjoy!
Author: Wildflour
My family really loves this recipe. It is a good home-cooked meal that has great flavor. We tried it at a friends house and thank goodness she let us have the recipe. We have it at least once a month.
Author: ChristyEsp
Make and share this Poor Man's Spaghetti recipe from Food.com.
Author: tamelawak
Make and share this 'Denny's' Vegetable Beef Barley Soup recipe from Food.com.
Author: Niki S
This recipe sort of came about from things I had lying around the kitchen one night. It's a staple meal we make regularly as our pasta vice. You can use hot italian sausage if you like, but I prefer the...
Author: MrMomCtrlFL
This is my own special spaghetti recipe, honed over the years. This is a staple in our house, about once a week. (Note: This sauce is not the thick, jarred-type spaghetti sauce that we see in the stores...
Author: mamabear22
Growing up in the multi-ethnic steel towns outside Pittsburgh, PA produced some very interesting and deliciously unexpected combinations of foods and cooking techniques. This is what happens when a pantry...
Author: 3KillerBs
Despite its Spanish name, this dish is the Filipino version of the Chinese congee or porridge. It is slow cooked to perfection and it is especially good on cold winter night and gloomy days. Kasubha is...
Author: Pinaygourmet 345142
I am always looking for something to do with frozen pierogies...came upon this recipe, had everything in the house, so tried it. It was delicious and oh, so easy!
Author: cookCol
Make and share this Rachael Ray's Turkey Corn Chili recipe from Food.com.
Author: AmyZoe
Make and share this Low Carb Mac and Cheese Dog Casserole recipe from Food.com.
Author: Mimi Bobeck